We will begin by preparing some delicious salsas, followed by an authentic and traditional Mexican mole, tasty enmoladas, and mexican rice. You'll be educated on the ingredients, tell you about the culinary and nutritional values, and how to prepare and cook each part of the meal. We are always vegetarian, vegan or gluten-free friendly if that is an interest. We will discuss the history and cultural importance of the Mole and how it used to be the “Food of the Emperors”, reserved only for the upper class of the Mayan and Aztec society. During the lesson you will be enticed to explore your environment: the cozy den with its fireplace and library; and the surrounding courtyard with its organic gardens and gorgeous landscapes. Having prepared the delicious meal, we will sit down and dine, engaging in wonderful conversation. As welcome we will enjoy a pure cacao chocolate drink and plenty of delicious Mexican wine at all time. All while surrounded by a beautiful and tranquil environment.
An antique Mansion right in the heart of San Miguel de Allende is the perfect setting for this beautiful cooking class. You will learn with a mexican chef how to prepare the salsas and the mole dish and we'll talk all about each ingredient that we use to create these authentic and gourmet gems. We are always vegetarian, vegan or gluten-free friendly. For an exceptional and fun experience, the class includes authentic Mexican chocolate water and delicious red wine made in Mexico throughout the class and dinner.
We will prepare 2 authentic Mexican Salsas and will enjoy with delicious white and blue-corn chips the perfect pairing with The Mexican wine.
Mexican traditional white rice prepared with corn, carrots and zucchini among other local ingredients.
The main dish is enmoladas covered with the amazing Mexican Mole sauce. This is a traditional, nutritious and amazing dish bursting with flavor.
You will make your own way to the meeting points