Tra Que is a charming little village on the edge of Hoi An, the village is named after the sweet scented vegetables that spice up the every day meals of the Pho Hoi people. Here a new spirit for traditional Hoi An dishes like Cao Lau, Quang noodles, enjoy cooking class served by host with the local ‘Tam Huu’ spring roll which were primarily made from Tra Que vegetables and cake with meat (Banh xeo) has been enlivened.
Pickup included
08h00: You will be collected at your hotel lobby and transferred to Tra Que herb village. Take a short stroll around the vegetable garden and listen to the history of the village. Then join gardening activities in preparing the land, fertilizing with seaweed, raking the ground, sowing, watering, picking vegetables.learn how to harvest and wrap the vegetables.Enjoy foot soak before Join cooking with ‘Tam Huu’ spring roll, ‘Banh xeo’ - a local pancake of people in Viet Nam middle region ... After enjoying your complishment, you walk around the village and have fun with buffalo riding. 12h00: Tour guide and driver take you back to the meeting point, bid farewell to the group. End program.
Choose to be picked up from a list of locations
Please arrive at the pick up point 240 minutes before departure time.
Hotel in Hoi An Center