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Taste Ecuador in Cuenca: 32+ Local Foods, Drinks & Culture

Small Group
Digital
180 minutes
English

Hosted by one of our Chefs, you’ll be seated comfortably and embark on a three-hour Tasting session of Cuenca, sampling around 32 of Ecuador’s most iconic dishes paired with the country’s celebrated wines and traditional drinks like canelazo, chicha, and even a hint of local craft beer.

Indulge in everything from tender hornado and hand-folded empanadas to Cuenca’s own twists on highland comfort food and emerging fusion cuisine — all enhanced by regional varietals and tropical notes.

Perfect for travelers who want a deep cultural experience without needing to cook or walk. Whether you're a foodie, a history buff, or just hungry — this is Cuenca on a plate.

Why Travelers Choose This Experience:

You’ll try 32+ authentic Ecuadorian flavors in one sitting

Run by beloved local chefs known for their storytelling

A relaxing, boozy, laughter-filled alternative to a restaurant

Highly recommended by couples, friends & families

One of the top-rated foodie experiences in Cuenca!

Options

3hr Tasting session

Private Tasting Session

3hr Tasting session

From¥551.78Per Person

What's included in Taste Ecuador in Cuenca: 32+ Local Foods, Drinks & Culture

(Subject to Option Inclusions)

Discover the flavors of Cuenca with a local culinary expert, guiding you through up to 32 unique tastes that showcase Ecuador’s rich biodiversity and cultural heritage — a fusion of Andean roots, colonial elegance, and southern highland traditions. This is not a cooking class, not a walking tour, and not your typical sit-down meal. It’s a feast for your senses and your curiosity. Sample golden llapingachos, taste sharp artisanal cheeses from the nearby highlands, and sip canelazo, a warming drink made with cinnamon and naranjilla. Cuenca’s unique blend of altitude, tradition, and innovation adds depth to every bite. Join us on this unforgettable journey into Cuenca’s vibrant food scene and cultural soul!

Food Menu

STARTER - This are some examples of the up to 32 flavors you will discover

STARTER - Patacones

Double-fried green plantain slices, crisped to golden perfection and lightly salted for an addictive bite.

STARTER - Tortillas de Choclo

A slightly sweet corn pancake made from fresh choclo masa, served hot and crispy straight off the griddle.

STARTER - Mote Pillo

A savory blend of cooked hominy and scrambled eggs, often enhanced with spring onions and a dash of achiote.

MAIN - Cevichocho

A local twist on ceviche featuring lightly marinated Andean trout with vibrant citrus and fresh herbs.

MAIN - Tamales & Humitas

Corn-based parcels steamed in husks, sometimes stuffed with cheese or spiced chicken, celebrating local produce.

MAIN - Quilombito

A traditional steamed corn cake, subtly sweet and spiced, wrapped in banana leaves for an authentically rustic flavor.

MAIN - Chicharrón

Crispy pork rinds seasoned with traditional spices, offering a savory crunch that’s a street-food favorite.

STARTER - Canelazo Drink!

A regional favorite, mixing sugarcane alcohol, cinnamon, and fruit juice. Some modern versions swap in fresh herbs or unique liqueurs

DESSERT - Espumilla

A light, airy dessert reminiscent of meringue, delicately sweet and refreshingly soft—a perfect finish to a robust meal

Inclusions

  • Guidance from a local food expert on the culinary history of Cuenca and each food item.
  • Sampling portions of Argentinian meats, appetizers, packaged snacks and cheeses
  • Iced-teas and non-alcoholic pop soda
  • Samples of several street foods and popular local cocktails
  • Incredible local wines, so you can discover your favorite, as well as Gancia, Fernet and Vermut
  • Desserts, candies and cheeses
  • Transfers, Gratuities, Extra personal expenses
  • Not recommended for travelers with poor cardiovascular health
  • Not recommended for pregnant travelers
  • Service animals allowed
  • Public transportation options are available nearby
  • Suitable for all physical fitness levels
  • Please list any food restrictions or allergies you would like us to accomodate.
  • Minimum age requirement for alcohol consumption is 18 years of age.

Meet

Pickup and Dropoff

You will make your own way to the meeting points

Meeting / End Points

  • The Guide will meet you outside this address. His contact number will be sent by our booking manager.

Redeem

Ticket Redemption

Direct access

Please contact us via Whatsapp at +507 60121985 so we can better coordinate your meeting time and location.

Operator

Cook in Fiesta