Sushi Making Cooking Class at a Local Brewery in Salt Lake City
Join Chef Luis at a local brewery in Salt Lake City for a hands-on sushi-making experience that will have you rolling like a pro! In this interactive class, you’ll learn how to prepare fresh ingredients, including crisp cucumber, sushi-grade fish, and tempura shrimp. Start by mastering the technique for making perfectly seasoned sushi rice, then assemble two signature rolls: a California roll with cucumber and crab and a shrimp tempura roll topped with masago. Chef Luis will guide you through the process of rolling and slicing sushi with precision while you enjoy craft beer in a relaxed, social setting. Whether you’re new to sushi-making or looking for a fun and unique night out, this class is the perfect way to learn, taste, and create. Book your spot today and experience the excitement of handmade sushi in Salt Lake City!
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Sushi Making Cooking Class at a Local Brewery in Salt Lake City
What's included in Sushi Making Cooking Class at a Local Brewery in Salt Lake City
(Subject to Option Inclusions)Discover the art of sushi-making in this hands-on cooking class with Chef Luis, hosted at a local brewery in Salt Lake City! Perfect for beginners and sushi lovers alike, this interactive experience will teach you the techniques to craft your favorite sushi rolls from scratch. Begin by preparing fresh ingredients, including crisp cucumbers, sushi-grade fish, and tempura shrimp. Then, learn the chef’s secret to making perfectly seasoned sushi rice. Under Chef Luis’s expert guidance, you’ll assemble and roll two delicious sushi varieties: a classic California roll featuring cucumber and crab, and a shrimp tempura roll topped with vibrant masago. Master the art of rolling and slicing sushi like a pro while enjoying the relaxed atmosphere of a local brewery with craft beer pairings. Whether you're looking for a fun night out or want to sharpen your culinary skills, this class is a unique and delicious experience in Salt Lake City!
Food Menu
MAIN - California Rolls
With sushi rice, nori, cucumber and crab
MAIN - Shrimp Tempura Roll
With sushi rice, nori, tempura shrimp and masago
Inclusions
- The chef provides all necessary equipment and ingredients for the class.
- Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
- Service animals allowed
- All areas and surfaces are wheelchair accessible
- Transportation options are wheelchair accessible
- Wheelchair accessible
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- Please arrive at Chappell Brewing, 2285 S Main St, South Salt Lake, UT 84115, at least 10 minutes before the class starts. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the cooking class.
