Spanish Cooking Class and Dinner in Seville
Let a professional chef show you the ins and outs of working in a Spanish kitchen during a hands-on cooking class. Work side by side with your chef and discover how to combine various ingredients and spices to achieve the special zest that sets Spanish food apart from the rest.
Options
Spanish Cooking Class and Dinner in Seville
What's included in Spanish Cooking Class and Dinner in Seville
(Subject to Option Inclusions)There's no better way to immerse yourself in Seville's extraordinary culinary identity than with a cooking class. Work side by side with your chef and discover how to combine various ingredients and spices to achieve the special zest that sets Spanish food apart from the rest. All ingredients and materials are provided by the school. Sangria and table olives are served during the class and at the end guests eat what has been cooked, accompanied by up to two drinks (soft drinks, Spanish wine or local beer). All of our recipes can be adapted to any dietary restriction. Please advise in advance if a change in the menu is required. Once back home, you will be able to practice what you have learnt. We will give you written recipes and lots of tips!
Food Menu
STARTER - Salmorejo Cordobés
On some occasions alternatively we cook Gazpacho.
STARTER - Spinach with Chickpeas.
On some occasions alternatively we cook Flamenco Eggs, Cod Fritters or Garlic Prawns
MAIN - Paella Valenciana
The authentic one, with chicken and vegetables.
DESSERT - Lemon sorbet with cava
Inclusions
- Soda/Pop
- Alcoholic Beverages
- Dinner
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- We are Inside Triana Food Market, stalls 75-77. If when you arrive, the doors are closed, access to the Market is through the central gate on the facade facing the Plaza del Altozano. Even if it appears closed, this gate always remains open; you just have to pull the gate.
