Discover the only 100% gluten-free cooking class in the Sorrento Peninsula! Created by locals and a professional chef to share authentic regional flavors with a menu designed for both celiac guests and everyone else.
Cook with Geppi in the only 100% Gluten-Free cooking class inspired by the flavors of the Sorrentine Peninsula! Join us for a fun and welcoming experience led by young locals and a professional chef. Here’s the plan: Meeting point: We’ll meet you at Piano di Sorrento station and take you to the experience with our private transport (€15 per person). If you prefer, you can meet us directly at the venue, just let us know! Location: Il Rifugio Osteria - Via Nastro Azzurro 22, 80065 Sant'Agnello Welcome aperitif: Create your own refreshing Limoncello Spritz, a cocktail blending Sorrento lemons and prosecco. Cooking Class: Learn to make fresh gnocchi, eggplant parmigiana rolls, and a delicious lemon mousse from Sorrento. Lunch: Enjoy your dishes in a cozy, family-style osteria, finishing with a sip of handcrafted limoncello. Digital Recipes: At the end of the class, you’ll receive a digital recipe booklet to keep all the dishes. Afterwards, we’ll escort you back to Piano di Sorrento station. We can’t wait to cook with you, see you soon!
You will make your own way to the meeting points