The Pelješac Wine and Oyster Experience: Oyster Harvesting by Boat offers a unique adventure during your stay in Dubrovnik. This tour takes you to one of Croatia’s premier wine regions, known for its rich winemaking heritage. You’ll visit a family-owned winery where the passionate owner will share their expertise and the secrets behind premium wines.
As we explore the picturesque Dingač region, famous for its robust red wines, you’ll enjoy breathtaking views of steep vineyards overlooking the Adriatic Sea.
We’ll also visit Ston, a charming medieval town known for its impressive Gothic walls. Historically, Ston was the main center for sea salt production in the Dubrovnik Republic, and its salt pans are among the oldest in Europe. The town is encircled by the longest defensive walls in medieval Europe. A highlight of the tour is the opportunity to harvest Oysters by boat. You’ll learn about the oyster farming process and taste these delicious, natural aphrodisiacs fresh from the sea.
Pickup included
Dubrovnik town
The Pelješac peninsula has since ancient times been adorned with grape vine plantations, and wine production has a long tradition and is one of the most important commercial activities. Wine roads, winery tours and vineyards of Metohija, Boljenovići, Sparagovići until Putniković and Dubrava, represent a powerful experience of tradition and love from the citizens of the Pelješac peninsula.
Ston, and its counterpart Mali Ston, sits on the cape of land connecting the Pelješac Peninsula to the mainland. Known as a salt-producing town, Ston was an important military fort of the Ragusan Republic, and the defensive wallls are world-famous.
Choose to be picked up from a list of locations
Please arrive at the pick up point 5 minutes before departure time.
The guide will be on a meeting location with your name on a tablet or a paper