A gastronomic experience where you will learn all the secrets to prepare fantastic handmade fettuccine, gnocchi and cavatelli with the guidance of our chef Christian, Roman doc with twenty years of experience. Learn how to prepare homemade pasta amid lots of laughter and fun.
The dish that characterizes Italy in the world is undoubtedly PASTA! The love for cooking and tradition pushed us into this fantastic adventure, our pasta courses. A gastronomic experience where you will learn all the secrets to prepare fantastic handmade fettuccine and gnocchi with the guidance of our chef Christian. We have various packages capable of satisfying all our customers, including the GLUTEN FREE course! The course lasts 2 hours and includes: fettuccine and gnocchi workshop with the guidance of our Chef who will explain how to best use the pasta making machine. At the end of the master class, both dishes prepared by the group will be served. Lunch or dinner includes two bruschettas, the two pasta first courses made entirely by the group, a glass of wine, water, bread and a homemade dessert of your choice.
two bruschettas typical of Italian cuisine based on the seasons.
3 first courses (fettuccine, gnocchi and Cavatelli ) prepared during the course with dressing of your choice among our traditional Italian sauces.
a dessert of your choice from our proposals of the day.
You will make your own way to the meeting points