Japanese-speaking staff
Homemade rice balls (rice and 8-9 ingredients), miso soup
Transport
Other personal expenses
Children aged 5+ will be charged the same rate as adults
Children aged 0-4 can enter free of charge provided they will not occupy separate seats
Every Saturday morning from 9:00 to 12:00, the venue of the yakiniku restaurant "Matsusaka Wagyu-tei" in Umeda is open for a limited time. Participants can choose their favorite ingredients and easily learn the common rice ball making methods in Japanese families, and experience the simple and interesting hands-on fun.
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