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ーRestaurant Introductionー
Directly from Kuramoto! Enjoy the grilled beef of the extremely selected black wagyu beef, which is only 4% of the A5 grade. The wagyu beef of "Gyu no Kura" comes from Satsuma beef bred by a breeder who has won awards at beef cattle tasting competitions. The BMS grade is over 10, and the difficulty of breeding is high, so it is called the "4% miracle". This rare Satsuma beef has an artistic frost that melts in the mouth and brings a rich flavor that will surely fascinate your taste buds. In addition, the restaurant offers a full-room dining environment, so you can enjoy a private dining time leisurely. We will present this top-grade specially selected black wagyu beef that can only be tasted here in a variety of flavors.
ーSet Introductionー
- A5 grade Kuroge Wagyu beef yakiniku set meal (standard)|Kimchi and namul platter, chorizo salad, 3 kinds of yakiniku platter (yakiniku tongue pot/yakiniku shoulder pot/yakiniku rib pot), A5 grade Kuroge Wagyu beef chunks, assorted yakiniku (pork ribs/loin/belly/today's hormones), chicken rice (Kagoshima local cuisine), dessert
- A5 grade Kuroge Wagyu beef yakiniku set meal (special)|Kimchi and namul platter, satsuma salad with sweet potato, A5 grade Kuroge Wagyu beef chunks and salt yakiniku platter (best tongue and salt/middle tail beef/A5 grade chunks), 3 types of yakiniku platter (premium yakiniku/red meat yakiniku/rib yakiniku), yakiniku platter with sauce (best yakiniku/best yakiniku/pork ribs/loin), Satsuma tripe loose-mix, soup, dessert
- A5 grade Kuroge beef BBQ set (premium)|Kimchi and Namu platter/rare wagyu sashimi, beef house salad with grilled beef, grilled seafood (abalone/shrimp), A5 grade Kuroge beef BBQ platter (premium tongue salt/premium skirt steak/premium short ribs/premium tenderloin), beef bone soup, A5 grade Kuroge wagyu cubes, Kuroge wagyu shabu-shabu sukiyaki rice, dessert
- A5 grade Kuroge Wagyu BBQ course (standard) with 2 hours of unlimited drinks | Kimchi and namul platter, chorizo salad, 3 kinds of grilled pot platter (grilled tongue pot/grilled shoulder pot/grilled ribs pot), A5 grade Kuroge Wagyu beef cubes, assorted grilled meat (pork ribs/loin/belly/today's hormones), chicken rice (Kagoshima local cuisine), dessert, with 2 hours of unlimited drinks
- A5 grade Kuroge Wagyu BBQ course (special) with 2 hours of unlimited drinks | Kimchi and namul platter, satsuma salad with sweet potato, A5 grade Kuroge Wagyu cubes and salt grilled meat platter (best tongue and salt/middle tail beef/A5 grade cubes), 3 kinds of grilled sukiyaki platter (premium grilled sukiyaki/red meat grilled sukiyaki/rib grilled sukiyaki), sauce grilled meat platter (best grilled meat/best grilled meat/pork ribs/loin), Satsuma tripe chirashi sushi, soup, dessert, with 2 hours of unlimited drinks
- A5 grade Kuroge wagyu yakiniku set meal (premium) with 2 hours of unlimited drinks | Kimchi and nammo platter, low-cooked wagyu sashimi, beef house salad with grilled beef, grilled seafood (abalone/shrimp), A5 grade Kuroge wagyu yakiniku platter (premium tongue salt/premium skirt steak/premium short ribs/premium tenderloin), beef bone soup, A5 grade Kuroge wagyu cubes, Japanese Kuroge beef lean meat hot pot sukiyaki rice, dessert, with, 2 hours of unlimited drinks
ーStore Introductionー
- Specialty store of specially selected Kuroge Wagyu beef, Satsuma Gyu-no-Kura Akasaka branch
- Specialty store of specially selected Kuroge Wagyu beef, Satsuma Gyu-no-Kura Azabu-juban
- Specialty store of specially selected Kuroge Wagyu beef, Satsuma Gyu-no-Kura Yotsuya branch
- Specialty store of specially selected black Japanese beef, Satsuma Gyu-no-Kura Hiroo Main Store
- Satsuma Gyu-no-Kura Daimen, a specialty store of specially selected Kuroge Wagyu beef
- Specialty store of specially selected Kuroge Wagyu beef, Satsuma Gyu-no-Kura Kichijoji branch
- Specialty store of specially selected Kuroge Wagyu beef, Satsuma Gyu-no-Kura Kichijoji Minami-machi branch
- Specialty store of specially selected Kuroge Wagyu beef, Satsuma Gyu-no-Kura Honmachi branch
- Specialty store of specially selected Kuroge Wagyu beef, Satsuma Gyu-no-Kura Namba branch