Main Image

Half-Day The Khmer Cuisine Cooking Class in Siem Reap

Food & Drink Classes
Digital
180 minutes
English

This Cooking Class gives all visitors to Cambodia the opportunity to learn how to prepare traditional and delicious Khmer dishes under the guidance of a genuine professional Chef. • Get a hands-on training from a Cambodian chef. • Discovering ingredients in local produce market. • Unique recipes for 3 popular Cambodian dishes. • Bring the special recipes home. • Relaxing lunch or dinner and learn the Cambodian eating etiquette • Child-friendly and vegan/vegetarian available.

Options

Half-Day The Khmer Cuisine Cooking Class in Siem Reap

Pickup included

From¥263.51Per Person

What's included in Half-Day The Khmer Cuisine Cooking Class in Siem Reap

(Subject to Option Inclusions)

A truly unique and unforgettable experience to learn the secrets of Khmer cuisine during this authentic cooking class. You can learn to cook flavorful dishes in a traditional style Cambodian house with beautiful gardens. MORNING CLASS: 9:00 am - 12:00 pm / AFTERNOON CLASS: 12:30 pm - 3:30 pm, 3:30 pm-6:30 pm 1. Visit the Historic Old Market When you first start the cooking class, we’ll walk over to the Old Market, and go through our beautiful Pagoda. At the Old Market you will learn about the ingredients which we will use during the cooking stages. You’ll learn about locally grown fruit, vegetables, herbs and spices which are used in everyday Cambodian cooking. 2. Back to the kitchen After visiting the market, we will head back to the kitchen and start cooking our meals. The chef will choose a 3-course meal with an appetizer, main course, and dessert for you to cook. 3. Enjoy Your Own Meal After preparing the ingredients and cooking them to create your very first Cambodian dish, then you will sit down in our secluded garden to enjoy your meal. You'll receive a certificate to vouch for your experience after a hands-on cooking and a recipe book to take home with you!

Food Menu

STARTER - Fresh Spring Rolls

Fresh rice paper rolls with shrimp, vegetables and homemade sauce.

MAIN - Khmer Fish Amok

Made of stewed catfish, seasoned with curry and coconut milk.

DESSERT - Fried Banana Chef’s Special

A sweet tasting, eat with coconut milk

Inclusions

  • 3-course lunch
  • Local market tour
  • English-speaking Cambodian Chef.
  • Hotel pickup and drop-off service
  • Alcoholic Beverages
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Depending on the seasonal fruit and vegetables, you will learn how to cook one starter, one main course and on dessert.
  • Don't come with a full stomach but don't forget to eat as you need some energy for cooking!
  • If you are allergic to any food or you are vegetarian, please let us know.
  • You need to arrange your own transportation to the Cooking Class Kitchen.
  • Morning class is highly recommended. Because you will have a chance to see the busy market life scene in the day.

Meet

Pickup and Dropoff

Choose to be picked up from a list of locations

Additional Information

Enter your hotel name and address at the checkout page

Redeem

Ticket Redemption

Direct access

Notice: 1. You need to arrange your own transportation to the Cooking Class Kitchen. 2. Morning Class (9:30am-1pm) / Afternoon Class (3pm-6:30pm). Please be on time. Otherwise you will miss your tour and no refund. 3. If you are allergic to any food or you are vegetarian, please let us know. 4. Don't hesitate to ask local people around you for help if you can't find the place, they are happy to help. Contact us for more assistance: • WhatsApp/Mobile (Primary): +8618807734970 • Facebook: Trippest • WeChat: trippest666

Operator

Trippest Travel