Chennai is home to some world famous dishes that are truly representative of the culinary history of this city in South India. Spend an evening visiting some of the best places to eat and savor a cuisine that is rich in spicy flavors. By the end of the tour, you will be left with a distinct feeling of wanting to come back for more.
Highlights • Explore the streets of Chennai • Savor popular local foods • Learn about South Indian cuisine
Price per person for 2-8 travelers
Pickup included
You will be picked up from your hotel and driven to T. Nagar, the starting point of your culinary expedition. Take a look at the many shops and restaurants in this area. Your guide will take you to some of the places known only to locals. Savor Idlis (a popular breakfast - a savory rice cake), Dosa (a fermented rice batter crepe), Vada (savory fried fritter), Kuzhi Paniyaram (dark lentil cakes), Idiyappam (rice flour noodles), chicken Chettinad (great Chettinad curry with marinated chicken) and more. At the end of the tour, you will visit a fruit shop where you will taste some South Indian seasonal fruit juices, fruit salads and ice cream. At the end of the tour you will be dropped back at your hotel.
You can choose to be picked up from a list of locations, or alternatively, have the choice to make your own way to the meeting points
Please arrive at the pick up point 30 minutes before departure time.
From your hotel in Chennai