Cooking class with traditional family recipes
In this class, we’ll pick up you at your hotel start by visiting a bustling local market, to learn how to buy the ingredients then go to the vegetable village to see and understand about how local people grow the herb in the village and Time for cooking and eating ,Under the guidance of experienced local chefs, you’ll learn all the techniques to cook locally food and you’ll prepare iconic Hoi An dishes such as Phở (noodle soup with beef), bánh xèo (crispy pancakes), and crispy spring rolls. You'll also uncover the secrets of balancing flavors – sweet, salty, sour, and spicy – that make Vietnamese cuisine so distinctive. Whether you’re a seasoned cook or a complete beginner, as well you can change vegetarian versions menu, this hands-on experience will not only teach you how to prepare authentic dishes but also provide insight into the cultural and culinary traditions of this beautiful region. Get ready to create, taste, and take home memories ,that will last a lifetime!
Options
Cooking class with traditional family recipes
Pickup included
What's included in Cooking class with traditional family recipes
(Subject to Option Inclusions)Let’s get cooking! During this class, you’ll start by visiting a bustling local market to discover the freshest ingredients, herbs, and spices that form the backbone of Vietnamese cooking. The tour continue from the market directly on to the vegetable village .You have a chance to contemplate the village beauty in the peace of the countryside life Under the guidance of experienced local chefs, you’ll prepare iconic Hoi An dishes such as Phở (noodle soup with beef), bánh xèo (crispy pancakes), and crispy spring rolls. You'll also uncover the secrets of balancing flavors – sweet, salty, sour, and spicy – that make Vietnamese cuisine so distinctive. Whether you’re a seasoned cook or a complete beginner, this hands-on experience will not only teach you how to prepare authentic dishes but also provide insight into the cultural and culinary traditions of this beautiful region. Get ready to create, taste, and take home memories ,that will last a lifetime!
Food Menu
STARTER - Bánh xèo country pancake
This is Vietnamese pancake make very crispy then rolls into rice paper with herbs and lettuce leaves and eat with traditional dipping sauces
STARTER - Fried Spring rolls
Crispy spring rolls with special net rice paper and Vietnamese dipping sauce
MAIN - Fish in clay pot
Caramel dish : fish with chilli, sugar, fish sauce , garlic, shallots
MAIN - Pho chicken
Traditional rice noodles soup with chicken or vegetables
STARTER - Green papaya salad
Unripe papaya grated in long strips mix with dressing sauce mint
Inclusions
- Cooking class, pick up and return from/to your hotel Local market visit including buying fresh ingredients Hands-on participation Meals
- Beer or wine it not included
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Specialized infant seats are available
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
Meet
Pickup and Dropoff
Choose to be picked up from a list of locations
Please arrive at the pick up point 8 minutes before departure time.
Additional Information
Pick up and drop off at your hotel
