Cooking class in Masseria - Cooking class - Puglia - Lecce
The cooking class will take place in an ancient 19th century farmhouse, completely immersed in nature! We will only use water and durum wheat flour to prepare the dough. At the end of the preparation, you will enjoy the dish of orecchiette that you have made with your own hands!
Options
Cooking class in Masseria - Cooking class - Puglia - Lecce
What's included in Cooking class in Masseria - Cooking class - Puglia - Lecce
(Subject to Option Inclusions)You will live an authentic Apulian experience, you will discover how to make homemade pasta with Daniela's help, you will learn to make the most typical and famous pasta shape: orecchiette! You start by preparing the dough with only water and local durum wheat flour, then you will learn the technique for making orecchiette, finally you will cook them with tomato sauce or turnip tops and taste your pasta dish with a good glass of wine like real Salento people!
Food Menu
MAIN - Pasta dish "orecchiette"
It also includes a good glass of wine!
Inclusions
- Homemade pasta lesson with tasting of an "orecchiette" pasta dish
- Wine and water
- Wheelchair accessible
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- To reach us easily, enter "Masseria Cataldo, Corigliano d'Otranto" on Google Maps
