Private Authentic Ghanaian Cooking Class in Accra
Enjoy a private and authentic cooking class in a local home with host Gerladine who grew up cooking and learned many of her family recipes from her grandmother. She has enjoyed cooking since then and hasn’t stopped over these years. This is a perfect experience for anyone looking to connect with local culture over food. Your cooking class will take place in a local home kitchen where Geraldine will teach you how to make 2 traditional Ghanaian dishes from their family recipes. After cooking, you will enjoy your meal together in your host's home.
• Cooking lesson in a local home. • Introduction to Ghana's culture and cuisine. • 100% private activity • Experience Ghanaian hospitality in a residential Teshie neighborhood • Vegetarian options available. • If you choose the market tour grade option, your experience will include a visit to Nima market where Geraldine will introduce you to her favored vendors and together you will purchase a few ingredients for your cooking class.
Options
Cooking class and dinner
What's included in Private Authentic Ghanaian Cooking Class in Accra
(Subject to Option Inclusions)This is a unique opportunity to visit the home of a local and explore traditional culture and cuisine. Geraldine lives in a well-lit, simple apartment in Agbogba, the suburbs of Accra. She is an expert on making many types of Ghanaian dishes. She cooks most of the local dishes in the traditional way, just like how her grandmother taught her! She also learned to cook international meals by watching cooking shows on cable TV. Ghanaian's enjoy a rather simple, but flavorful cuisine. Her cooking class lasts for about 1 hour. She will take you through each step in the cooking process and you will help her prepare two dishes from scratch. You will learn to make the main dish and appetizer. While you cook together, Geraldine will share the origins of dishes and the culture that surrounds them.
Food Menu
MAIN - Jollof rice (rice cooked in gravy) with protein of your choice
STARTER - Kelewele (fried plantains seasoned with spices and nuts)
DESSERT - Peanut brittle
Inclusions
- Alcoholic Beverages
- If you choose the "market + cooking" tour grade option, your experience includes a market tour
- Private cooking lesson with your host Geraldine
- Gratuities
- Hotel pickup and drop-off
- Service animals allowed
- Infants and small children can ride in a pram or stroller
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- Meet Geraldine directly at her home, close to Myredeve Learning Hub in Agbogba. Please check the 'Before you go' section on your voucher for the exact address, the above only offers neighborhood details, and not the exact address. Exact address can be found in your ticket upon booking confirmation.
Redeem
Ticket Redemption
Host name: Geraldine Fobi Host phone: +233 204 555 533 Host email: [email protected] Meeting Instructions: Meet Geraldine directly at her home in Agbogba, close to Myredeve Learning Hub [Address: Agbogba school junction, Accra, Ghana] When you get here, please call Geraldine (+233 204 555 533): https://maps.app.goo.gl/4S7UWhvQzfmqSiGY7 Please contact your host directly if you have dietary requests or need help with directions. -- Traveling Spoon is a supplier of Viator and TripAdvisor. We offer travelers authentic food experiences with locals, in their homes. Founded by two travelers and food lovers, Traveling Spoon helps others make meaningful cultural connections through food. Contact us at [email protected] if you have general questions about our services. For specific questions related to your booking please contact your host directly with the contact information provided above. We hope you have a meaningful experience and look forward to hearing about it!