Since Switzerland is known for its cheese, you will go beyond the usual tourist destinations in Basel to discover the process of making various kinds of Swiss cheese. Learn from a cheese sommelier to cherish the mild and strong flavors of young and aged cheese of Switzerland's iconic regions. Try the country's pride called Gruyère AOP cheese, including other famous cheeses in Switzerland. By the end of the cheese tasting, you will admire the natural taste of cheese, free from preservatives, food colorings, and flavor enhancers.
You will learn the process of Swiss cheese and what makes Swiss cheese the best in the world. You will also taste a variety of cheeses, up to 6. Your cheese expert will explain the process and what makes Swiss cows so happy
You will make your own way to the meeting points