Korean Premium & Original Cooking Class in Hanok Kitchen
Beautiful Hanok! Our Cooking Studio offers a perfect program for those looking to experience authentic Korean food with modern aesthetics. We’ve been offering cooking classes for foreigners since 2008. Following a full renovation in May 2024, our venue now accommodates up to 20 people.
Discover the Art of Korean Cooking!
Join our cooking class and learn to make two of Korea’s most beloved dishes. (According to the schedule, you will cook two different menus.)
At the end of your lesson, enjoy the delicious meal with your class.
Options
Cooking Class: Lunch
Duration: 2 hours
What's included in Korean Premium & Original Cooking Class in Hanok Kitchen
(Subject to Option Inclusions)Discover the Art of Korean Cooking! Join our cooking class and learn to make two of Korea’s most beloved dishes. Explore traditional Korean cuisine in a recently renovated modern hanok cooking studio with an instructor chef Learn about Korean food culture and how home meals are prepared Each participant will cook their own dish with the provided ingredients Create and taste your own Korean dishes, customized for all diet options The cooking studio is located in the Bukchon area, one of the most beautiful places in Seoul
Food Menu
MAIN - Master the art of Bibimbap
It features a rice bowl topped with seasonal vegetables that are cooked, along with a sunny-side-up fried egg.
MAIN - Spice things up with Jeyuk-bokkeum
It is a marinated pork barbecue seasoned with a special Gochujang sauce.
MAIN - A royal cuisine: Japchae
Variety of vegetables are cooked and mixed with glass noodles to create a delightful salad. This non-spicy dish is a favorite in Korea!
MAIN - Korea’s national dish: Bulgogi
Bulgogi is made with thinly sliced prime cuts of beef. The beef is marinated in a delightful blend of soy sauce, sesame, and garlic.
Inclusions
- Professional English-speaking chefs
- Beginner cooking class
- Fully air conditioned modern kitchen
- Lunch
- All ingredients and equipment
- 1 beverage
- Gratuities
- Hotel pickup and drop-off
- Public transportation options are available nearby
- Minimum age required for cooking class is 11; please note that while children younger than 11 are welcome, they may not participate in the class
- Please bear in mind that minimum of 5 participants required only for Saturdays' class
- Please arrive 10 minutes before the start time of the class. If late, customers are responsible for missed participation in the program.
- Minimum numbers apply. There is a possibility of cancellation after confirmation if there is not enough passengers to meet requirements. In the event of this occurring, you will be offered an alternative date or full refund
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- You can take Bus Jongro 11 and get off at Samcheong Park!