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Cooking class and candlelit dinner with a view

Small Group
Digital
240 minutes
English

In this class you will receive hands on training from a Michelin trained chef. You'll learn the many secrets and techniques of the world's top kitchens and receive tips and tricks for replicating professional-quality dishes at home.

Our guests will experience local ingredients that are little-known in other corners of the world. We'll explain to you the storied histories of these products, their traditional and contemporary use in cuisine, and how to maximize their use. This said, our recipes are specifically crafted to be replicable so that you can use your newfound knowledge to impress your dinner guests wherever you call home.

All of our menus are customized to fit your dietary needs and interests. Please let us know of any preferences, dislikes, or allergies so that you can feel as at home in our kitchen as we do. We like to accommodate multiple groups so that travelers can mingle and make friends as they cook the night away. Private groups can be arranged upon request.

Options

Cooking class and candlelit dinner with a view

From$295Per Person

What's included in Cooking class and candlelit dinner with a view

(Subject to Option Inclusions)

Lighthouse Kitchen, is a culinary school based in Sedona, Arizona, that marries joy and refinement. Bring up to five guests for a relaxed afternoon of cooking and learning overlooking Sedona's beautiful Cockscomb Mountain, followed by an elegant candlelit dinner to-remember featuring local food and wines. Whether you're a beginner, a seasoned home cook, or a professional looking to deepen their knowledge, we offer a wide range of classes that cater to all skill levels. Our classes offer techniques from a variety of cuisines, including French, Mexican, Italian, and American. Everything is blended into a unique menu featuring Southwestern ingredients to create an unparalleled experience for all that walk through our doors. Join us at our charming little studio in West Sedona, and let us wine you, dine you, and take your culinary skills to the next level. Interested in learning something specific? Pastry... sauces... butchery... vegan cooking... cocktails? Whatever your interest is we've got you covered. We craft all of our menus according to our students needs and interests. Just fill out our online form and we'll create an unforgettable custom workshop for you and your guests.

Food Menu

MAIN - Cured local trout with corn puree and pomegranate vinegar

STARTER - Shrimp tartare with prickly pear aguachile

DESSERT - Eloté style ice cream with blue hopi crumble and fermented honey

Inclusions

  • Soda/Pop
  • Alcoholic Beverages
  • Snacks
  • Dinner
  • Kitchen equipment will be provided. For the professionals out there, feel free to bring your own knives.
  • Coffee and/or Tea
  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible

Meet

Pickup and Dropoff

You will make your own way to the meeting points

Meeting / End Points

  • Head to this address. Gate code will be provided. The entrance is in the building to the left at the end of the driveway.

Redeem

Ticket Redemption

Direct access

Operator

Lighthouse Kitchen