Why Choose This Class? •Perfect Pairings: Learn to combine flavors and aromas with the right wines. •Diverse Tastes: Explore a variety of Italian specialties and wines. •Expert Insights: Gain knowledge from professional chefs and sommeliers. What’s Included? •Starter: Beef Carpaccio with Anchovy Mayonnaise and Fresh Herbs paired with Franciacorta DOCG Brut Contadi Castaldi (Sparkling). •Second Starter: Cheese Tasting with Fruit Mustard paired with Cerasuolo d’Abruzzo DOC Talamonti (Rosé). •Main Course: Ravioli with Buffalo Ricotta in Citrus Butter and Sage paired with Sicilia DOC Cusumano (White). •Main Dish: Risotto with Gorgonzola, Beef tartare and green onion gel.
Embark on a sensory journey with our Wine Tasting and Food Pairing class! Discover the art of pairing fine wi- nes with exquisite Italian dishes, guided by expert sommeliers and chefs. Perfect for food enthusiasts seeking to elevate their understanding of Italian culinary traditions.
You will make your own way to the meeting points