Tokyo Home Kitchen Sushi Making Class (3 Hours)
- Make authentic sushi with the help of a professional
- Experience daily Tokyo life
- Bring home a book of recipes
- For groups of four or more, enjoy the class in a spacious cooking studio
Options
Sushi-Making Class
Inclusions
English-speaking guide
Meals and beverages
Ingredients and utensils
English recipe booklet
Exclusions
Transport
Additional Info
Participants must be aged 10+ to participate in this activity
Parties of 4-7 are accepted
It is recommended to book about 3 months in advance from October to June, especially for weekends
The host will contact you before the experience to ensure a smooth participation. Please make sure to provide a valid email address and messaging app
This activity is also able to accommodate the following dietary requirements: Pescetarian and Kosher. Please inform us in advance of your dietary restrictions
All skill levels welcome
The activity is able to accommodate the following dietary requirements: gluten intolerance
What's included in Tokyo Home Kitchen Sushi Making Class (3 Hours)
(Subject to Option Inclusions)
Our Favourites
Learn to make Japan's most iconic food in a real Tokyo home kitchen. Experience the culture of Japan as though you were a local with your host, Emi. She will teach you not only how to make delicious sushi, but also about what its like to live in Japan. Learn about the food culture of a country famous for its subtle flavors and unique dishes. Head over to Emi's house for a taste of the local life. Learn the tips and tricks of making sushi by hand with her professional guidance. If you're interested, you can even add some authentic sake to the mix. Make a delicious meal then take home a book of recipes to use after you get back to your own home-sweet-home.
Meet
Venues
- Nerima Station
- How To Get There The Meeting Point Will Be Within Walking Distance Of Nerima Station Detailed Information And A Google Maps Link Will Be Shared By The Host Directly
