Shinjuku Mini Ramen Tour: Shoyu, Tonkotsu & Miso
Discover Tokyo’s ramen culture on this guided tour! Japan’s ramen is defined by three iconic styles: shoyu (soy sauce), tonkotsu (pork bone), and miso. Taste them all in perfectly portioned mini bowls that showcase their unique flavors.
Your guide will explain what makes these three styles the foundation of Japanese ramen and how they have become beloved across the country.
Perfect for food lovers, this tour offers a flavorful journey through Japan’s most famous ramen traditions — and ends with a sweet bite of taiyaki, a classic Japanese dessert.
Options
Shinjuku Mini Ramen Tour: Shoyu, Tonkotsu & Miso
What's included in Shinjuku Mini Ramen Tour: Shoyu, Tonkotsu & Miso
(Subject to Option Inclusions)Itinerary
Shinjuku 3 Chome
Let’s try some of the best mini bowls of shio ramen around here!
Kabukicho
Let’s try some of the best mini bowls of miso ramen around here!
Shinjuku
Let’s try some of the best mini bowls of soy sauce (shoyu) and tonkotsu ramen around here!
Inclusions
- 3 mini bowls of traditional ramen
- Local guide
- Traditional Japanese dessert
- transpotation
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Not recommended for pregnant travelers
- Suitable for all physical fitness levels
Meet
Pickup and Dropoff
You will make your own way to the meeting points
Meeting / End Points
- Let's meet in front of the Excelsior Caffe
