Salad & Sugarcane Making Workshop at The Sundowner
- Learn about the history of raw salad consumption in Asian cuisine
- Go foraging from garden plants including real live sugarcane
- Take home a microgreen seedling kit ready to be eaten in 1 week!
- Chop up some sugarcane and fire up a real grinding machine to make your own ice cold treat!
Options
Salad & Sugarcane Experience
Inclusions
Admission to: 1.5 Hours Salad & Sugarcane Making Workshop
English-speaking staff
Exclusions
Other personal expenses
Tips and gratuities
Additional Info
Participants must be aged 3+ to participate in this activity
This activity requires a minimum of 4 participant(s). If the minimum is not met, you can book an alternative date or request a full refund
This activity is not stroller and wheelchair-accessible
What's included in Salad & Sugarcane Making Workshop at The Sundowner
(Subject to Option Inclusions)
Our Favourites
During this superhealthy hands-on workshop, you will be guided to prepare your own tropical salad from the microgreens, and enjoy it live garnished with other vegetables foraged from the farm. You will also take home a microgreens kit, bursting with incredible levels of nutrition, and learn about how to grow them well.
Chop up some sugarcane and fire up a real grinding machine to make your own ice cold treat!
Meet
Venues
- 705 A E Coast Rd No 705 Singapore 459062
