Imagine learning to cook Italian and Mediterranean dishes in our Tuscan 18th century Limonaia kitchen. The kitchen was originally used as the greenhouse for the lemon trees during the winter. Now it has been thoughtfully transformed into a commercial Tuscan kitchen with stunning views of the Tuscan hills and our lemon garden. The views from the grand windows will inspire and entrance you as you cook.
After the class guests will eat lunch, drink local wine and tea or coffee surrounded by history and stunning Tuscan architecture. They will either enjoy a long lunch in the Limonaia kitchen or our stunning dining room with grand crystal chandeliers and 18th century frescoed walls.
They are welcome to stay longer and play a game of tennis on our court, or visit the local village, or relax in our lemon garden.
Minimum: 10 guests.
Pickup included
Upon arrival guests will tour our historic villa, our private chapel and the lemon garden The cooking class will take place in our grand Limonaia kitchen where guests will work with our chef to create delicious Tuscan dishes with a Mediterranean influence. The dishes will vary by seasonal availability and group size. After the food has been prepared guests will enjoy the fruits of their labor with a long Tuscan lunch either in our Limonaia kitchen or our elegant frescoed dining room. Guests will be served several courses along with some wine, coffee and water. Minimum: 10 guests.
You can choose to be picked up from a list of locations, or alternatively, have the choice to make your own way to the meeting points
Please arrive at the pick up point 10 minutes before departure time.
We will meet each guest in front of the tourist office in Piazzale Verde, Lucca to be transported to the Villa. It is a 15 minute drive from Lucca to Vorno. Address: Vecchia Porta S. Donato, Piazzale Giuseppe Verdi, 55100 Lucca LU, Italy