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Private 2-Day Experience: Sukiyaki, Sake & Kominka Stay, Nagoya

Dinner
Digital
1620 minutes
English

✅ Free cancellation up to 24 hours in advance Escape from the busy city and discover a peaceful village in the Japanese countryside. On this private 2-day experience from Nagoya, you will cook your own sukiyaki dinner, taste local sake, and stay overnight in a traditional wooden house called a "kominka." Enjoy personal attention, round-trip transfer, and the chance to connect with real local life—far from the tourist crowds.

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Private 2-Day Experience: Sukiyaki, Sake & Kominka Stay, Nagoya

Pickup included

FromR8,899.35Per Person

What's included in Private 2-Day Experience: Sukiyaki, Sake & Kominka Stay, Nagoya

(Subject to Option Inclusions)

●Round-trip private transfer from Nagoya for easy access ●Stay overnight in a private kominka (traditional Japanese house) ●Cook your own sukiyaki dinner with a friendly local host ●Taste 3 kinds of local sake (for adults only) ●Enjoy a peaceful, nostalgic atmosphere in rural Aichi ●Only one group per day - full privacy guaranteed ●All-inclusive: transport, dinner, breakfast, stay & activities ✅ Free cancellation up to 24 hours in advance Leave the city behind and travel into the peaceful mountains of Aichi by private car. Your destination is a quiet countryside village where you’ll stay in a kominka, a traditional wooden house with warm futons and rustic charm. After settling in, enjoy a hands-on sukiyaki cooking experience with your host, followed by a tasting of local sake. The evening offers calm moments under the stars—ideal for rest and cultural connection. The next morning, wake to the sounds of nature and enjoy a simple Japanese breakfast. You’ll have time to take a slow walk, sip tea, or just relax in peaceful surroundings. Optional visits to nearby Magome-juku can also be arranged. You’ll return to Nagoya by 4:00 pm, refreshed and with a deeper connection to local Japan.

Food Menu

MAIN - Dinner experience:Japanese traditional food「Sukiyaki」

Sukiyaki is a Japanese dish made of beef, vegetables, tofu simmered in the sweet sauce called, warishita. You can experience making Sukiyaki !!

MAIN - Dinner experience:Japanese traditional food「Sukiyaki」 for vegetarians

Sukiyaki is a Japanese dish made of beef, vegetables, tofu simmered in the sweet sauce called, warishita. You can experience making Sukiyaki !!

Inclusions

  • One-night stay in a private kominka (traditional wooden house)
  • All Fees and Taxes
  • English-speaking local host
  • Sukiyaki cooking experience
  • Private round-trip transfer from Nagoya
  • Breakfast (Japanese-style or American-style)
  • Tea and light refreshments
  • Japanese sake tasting (3 kinds)
  • Others not clearly mentioned above
  • Lunch
  • Infants are required to sit on an adult’s lap
  • Not recommended for travelers with spinal injuries
  • Not recommended for travelers with poor cardiovascular health
  • Day 1 – Departure and Cultural Dinner ・13:00 — Pick-up at Nagoya Station (private car) ・15:30 — Arrival at Kominka Yado & Bar Terawaki ・16:00 — Free time or countryside walk ・17:00 — Sukiyaki cooking class with local host ・18:30 — Dinner (your handmade sukiyaki) ・19:30 — Sake tasting (3 kinds of local sake, adults only) ・21:00 — Relaxation and overnight stay in a private kominka
  • Day 2 – Slow Morning and Return ・08:00 — Japanese-style breakfast ・09:00 — Optional activity: morning walk, tea time, or free time ・11:00 — Departure from Terawaki ・16:00 — Drop-off at Nagoya Station
  • Date changes may be possible with advance notice. Please contact us if you need to reschedule.
  • Please inform us in advance of any food allergies or dietary restrictions. Due to our small kitchen environment, we cannot guarantee complete allergen separation. Guests with severe food allergies are kindly advised not to participate.
  • This experience includes a stay in a traditional wooden house (kominka), surrounded by nature. Please note that due to the natural environment, insects may be present during the warmer months

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Hidden Local experience