Fresh pastries coming out of the oven

Pastel de Nata Masterclass at a real bakery in downtown Lisbon

Small Group
Digital
120 minutes
English

Dive into the only Pastel de Nata baking class in Portugal set inside the buzzing real-life kitchen of Nat'elier, where our expert pastry chefs whip up these beloved treats daily.

Not only do you get to learn in an authentic professional setting, but we also make the whole process fun and accessible. From scratch to pastry perfection, we guide you every step of the way, making it simple to recreate the magic at home. And the fun doesn’t stop there! After crafting your pastries, enjoy the fruits of your labor by tasting the fresh pastéis de nata paired with a selection of expertly crafted hot or cold beverages made by our skilled baristas.

Plus, we send you home with a detailed recipe and offer ongoing support via email, ensuring you can perfect your pastries whenever the craving strikes!

Options

Pastel Nata Masterclass

FromR1,383.56Per Person

What's included in Pastel de Nata Masterclass at a real bakery in downtown Lisbon

(Subject to Option Inclusions)

Since 2018, this is Portugal's only cooking class in a real bakery, taught by a professional pastry chef! This masterclass can be hosted by award-winning chef João Batalha, co-founder of Pastel de Nata concept store Nat'elier, or other experienced in-house pastry chefs such as Silvia Sousa or Adriano Cardoso. After gearing up you'll go inside our pro kitchen where you'll learn how to bake the irresistible Portuguese Custard Tarts (aka Egg Tarts) everybody loves! The workshop starts with an intro to the history of Pastel de Nata. This is HANDS-ON experience! Unlike other classes of Pastéis de Nata around Lisbon, we will show you how to make puff pastry from scratch. We make the custard and bake it all inside a professional oven. Everyone will get to make at least 3 tarts by hand - learn how to laminate the dough, shape it with a specific Pastel de Nata technique, fill in the custard... We'll end tasting the warm tarts with a drink of choice. * ADULTS & KIDS +8.y.o. welcome! NO previous cooking experience required! Send DM for private class. Pour les cours de français veuillez envoyer une demande privée. Para clases en español por favor enviar mensaje privado.

Food Menu

DESSERT - Pastel de Nata

Enjoy 3 fresh out of the oven Pastéis de Nata - that YOU have prepared during this workshop! Eat here and/or take home.

DESSERT - Beverages

We offer water + choice of beverage: coffee, tea or soft drink. Milkshakes, hot chocolate and alcohol NOT included, available at extra cost.

Inclusions

  • All equipment and ingredients provided
  • 3 Pastéis de Nata
  • Certificate of Achievement
  • Step-by-step recipe sent via email
  • 2-hour hands-on class with a professional pastry chef
  • Water and a choice of hot or cold drink
  • Alcoholic beverages, milkshakes and hot chocolates (available at cost)
  • Transportation to/from attractions
  • Public transportation options are available nearby
  • Children must be accompanied by an adult
  • Please advise any specific dietary requirements at time of booking

Meet

Pickup and Dropoff

You will make your own way to the meeting points

Meeting / End Points

  • Nat'elier is a premier Pastel de Nata store in downtown Lisbon, run by chef João Batalha. For the masterclass, you just have to come to our store in the historical heart of Lisboa, and ask about the masterclass at the counter.

Redeem

Ticket Redemption

Direct access

Hi, How are you? Thanks for joining our Pastel de Nata Masterclass at Nat'elier. We’re excited about sharing this experience with you! :) On the day of your booking please come to our pastry store, at the following address: Rua de Santa Justa 87, 1100-486 Lisboa Here is the location on Google Maps: https://maps.app.goo.gl/UUQtJDq3LDD9J5PV7 Please bring comfortable shoes and light clothes that you wouldn't particularly worry about if they end up covered in custard! ;) All equipment and ingredients will be provided. If you have any questions before the workshop (about the class itself or anything Lisbon related, really!), feel free to drop us a line. Meanwhile, you can also follow Nat'elier on Instagram for delicious updates: www.instagram.com/natelier.pt Enjoy the masterclass and the delicious tarts too! PS: You don't need to take notes during the workshop. We will send you the detailed recipe after the class. Just relax, don't forget to keep stirring the custard, and enjoy! :)

Operator

Pastel de Nata Masterclass at Nat'elier