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Master Korean traditional cooking with a Kimchi chef

Food & Drink Classes
Digital
210 minutes
English

① Cooking and learning with Korean food consultant and Korean food chef Min Seon ② Exploring Korea's Largest Food Market ‘Gyeong dong market area’ ③ Understanding Seasonal Kimchi ④ Learning Korean Banchans ⑤ Meet the world's food lovers

#Kimchimasterclass #Koreanhomecook

Options

10am-Korean Home Cooking Class

(1PM)Korean Home Cooking

(2PM)Korean Home Cooking Class

(2PM)Korean Kimchi Cooking

(2PM)Korean street food class

(2PM)Samgyetang Cooking Class

Korean BIbimbap Cooking Class

Korean Dessert Class

Korean Home Cooking Class

Korean Kimchi Cooking Class

Korean street food class

Samgyetang Cooking Class

10am-Korean Home Cooking Class

Korean Home Cooking Class : The menu changes according to the seasonal ingredients.

FromR1,470.15Per Person

What's included in Master Korean traditional cooking with a Kimchi chef

(Subject to Option Inclusions)

Let’s cooking travel with a Kimchi chef Minseon! Hello 안녕하세요! I am a Korean food consultant Korean cookbook writer, chef instructor of the OME cooking lab. Let's cook Korean traditional food together! ▶INSTA @omecookinglab ▶Cookbook Home-style Korean Cooking with OME: The Five Tastes ▶Kimchi and Korean food expert Born in Seoul and raised in Seoul. I am an expert of kimchi and jang (Korean sauce) Master's degree: Korean traditional dietary lifestyle food. Doctor's degree: Department of Culinary Science and Food Service Management (2019~) My Korean cooking programs got the Seoul Tourism Grand Prize in 2021 and got an award from Korean Tourism Organization in 2016. I've traveled to over 30 countries and I taught many times in overseas. I learned that food is the best way to get to know a culture. Now, I would like to share Korean food and food culture with food lovers with warm hearts! ▶ Market tour with a chef: Start with the 'Gyeongdong market' area tour which is the biggest food ingredients market. (1 hour by walk, if you hard to walking please contact me first before your booking.) ▶ Cooking class: Cook seasonal Korean home-cooking dishes with Kimchi

Food Menu

MAIN - Menu is total 3 kinds of dishes including the main menu and side menu.

Mon-Tues bibimbap, Kimchi jeon, Seasonal soup Wed-Thurs Deonjang jjigae, Kimchi jeon, japchae Fri 2 kinds of Kimchi, Kimchi jeon, Bossam, Deonajng guk

DESSERT - Korean Dessert

Local seasonal Korean dessert

STARTER - Welcome tea and local dessert

local tea and dessert

Inclusions

  • Group tour
  • Local guide
  • Lunch(Dinner) or Dessert (depending on selection and time)
  • Subway station pickup and drop-off
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Not recommended for travelers with spinal injuries
  • Not recommended for pregnant travelers
  • Not recommended for travelers with poor cardiovascular health
  • A maximum of 10 people per booking
  • A minimum of 1 people per booking is required
  • Vegan, Halal option also available.
  • Composed of 3 different menu items.
  • Guests over 14 years are charged adult price.
  • Up to one children per class can participate. (under 6 years old is not available for safety.)

Meet

Pickup and Dropoff

You will make your own way to the meeting points

Meeting / End Points

  • Meeting Point: Jegidong station exit 2 (out side) (제기동역 2번출구 밖)

Redeem

Ticket Redemption

Direct access

Operator

OME COOKING LAB