Join this delicious walking food tour through Gion, Kyoto’s most famous traditional district, and experience 15 authentic local dishes at hidden eateries loved by locals.
Your knowledgeable guide will take you to small restaurants and food stalls where you can taste a variety of Kyoto’s best dishes, such as freshly grilled yakitori (chicken skewers), flavorful sushi made with seasonal fish, crispy tempura, and other unique local flavors. Each place has been carefully selected to give you a true taste of Kyoto’s culinary culture.
As you walk through Gion’s charming streets, your guide will also share stories about Kyoto’s traditions, food history, and daily life, making this tour not only delicious but also culturally enriching.
This tour is perfect for anyone who wants to go beyond tourist restaurants and eat like a local. Come hungry and leave with a full stomach, unforgettable memories, and a deeper understanding of Kyoto’s food culture.
The first stop features yakitori (grilled chicken skewers) and other classic izakaya-style dishes.
The second stop specializes in tonkatsu, a crispy and savory deep-fried pork cutlet.
The final stop serves a variety of sushi and tempura, giving you a chance to enjoy two of Japan’s most iconic foods in one sitting.
You will make your own way to the meeting points