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Genoa Culinary Masterclass-A Hands-On Experience by Do Eat Better

Small Group
Digital
180 minutes
English

Our Traditional Cooking class in Genoa will allow you to learn the best Ligurian and Genovese recipes sided by local professionals in the field. Hands-on the job you will be guided in the preparation of traditional recipes from Genoa and Liguria.

Our cooking class and tasting is an all-around experience. We believe that the cooking class with tasting is successful when our guests test themselves cooking, learning, sharing their experiences and having fun. Therefore, we have a 2-people minimum and a 10-people maximum. If the minimum number of guests is not reached, we will contact you to reschedulethe class at another time or day.

The class and tasting include: at least 4 recipes with preparation and tasting, and one tasting more (artisanal gelato). Water, wine or beer (in limited amounts) are included. Everything else is not included.

Options

Genoa Culinary Masterclass-A Hands-On Experience by Do Eat Better

FromR2,059.20Per Person

What's included in Genoa Culinary Masterclass-A Hands-On Experience by Do Eat Better

(Subject to Option Inclusions)

We chose the most loved traditional recipes, following the suggestions of local master chefs and we will share their secrets for amazing preparations with you. What you can expect to learn (and taste!) during our Genovese & Ligurian Traditional Cooking class: Testaroli (fresh pasta), pesto sauce, Focaccia with cheese, canestrelli (typical cookie of Genoa).

Food Menu

MAIN - Gnocchi or Testaroli

handmade fresh pasta, prepared togerher with the Chef. Super tasty, especially is served with their ad hoc sauce: the pesto.

MAIN - Pesto

classic basil Pesto sauce was born in Genoa. You will have the chance to taste the authentic recipe made of local fresh basil and pine nuts!

MAIN - Focaccia with cheese

2 very thin layers of dough filled with "Stracchino", (a typical soft cheese from Recco, a small village next to Genoa).

DESSERT - Canestrelli

handmade biscuits from Torriglia (small village on the beautiful hills behind Genova). Shaped as small flowers and prepared with simple ingredients

Inclusions

  • Bottled water
  • Alcoholic Beverages
  • Snacks
  • Lunch
  • The class and tasting include: at least 4 recipes with preparation and tasting
  • Coffee and/or Tea
  • transports, pickup
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • The class and tasting will last around 3,5 hours
  • Meeting point: Via di Porta Soprana, in front of Columbus House
  • Time of the meeting: 09:00 am (Tuesday and Thursday)
  • Children under the age of 5 are free of charge. Children 5-12 have 50% discount.
  • Please be aware that the guide may speak both in English and Italian during the tour

Meet

Pickup and Dropoff

You will make your own way to the meeting points

Meeting / End Points

  • meet your local expert in front of Columbus' House.

Redeem

Ticket Redemption

Direct access

Operator

Do Eat Better Experience