Experience a taste of Denver’s diverse culinary scene on an evening tour led by a knowledgeable local. Over the course of a relaxed 2-mile walk, we’ll visit four different spots where you’ll sample some of the city’s best dishes and drinks.
Along the way, you’ll hear stories about Denver’s history and its dynamic food and beverage scene, all while passing by some of RiNo’s most stunning murals.
After dinner, you’ll end up in one of Denver’s liveliest areas for nightlife and live music—a perfect spot to continue your evening.
Our tours are flexible, and we’re happy to try other places along the way. You’ll choose your own tacos, tapas, and pizza, and if there’s something else you'd like to try at any stop, just let us know.
Please note: On Mondays and Tuesdays, Pit Fiend BBQ and Stem Ciders are closed. On those evenings, we visit Corsica Wine Bar instead, where you can enjoy a variety of tapas like grilled broccoli rabe, Bastien meatballs, and rigatoni Bolognese.
In this unassuming amazing resturant we will try some tasty pozole, a traditional soup and a guisado, a type of taco that features stewed fillings served in warm corn tortillas. They also have some great Margeritas and other coctails with mezcal, tequila etc. Afterwards we will walk 15 minutes to Pit Bbq.
We stop here for some delicious brisket (and more, depending on the group size), along with an optional beer from Our Mutual Friend Brewery. However, Pit Fiend BBQ is closed on Mondays and Tuesdays, so we only include this stop on other days.
We can stop and share one or two small plates—usually the sweet and sour mushrooms and bison poutine—depending on the group size. You’ll also have the option to try a cider or enjoy a flight of several delicious varieties. Please note: Stem Ciders is closed on Mondays and Tuesdays, so on those days we visit Corsica Wine Bar instead.
You will make your own way to the meeting points