We are a 17th century palazzo in the centre of Rome which we renovate to meet the needs of a luxury traveler. All our Chefs speak perfect English and are specialized in teaching you how to make hands-on true Italian pizza.
You will learn how to make fresh pizza from scratch and will be able to adorn it with your favorite toppings
Carbonara might be the most famous Roman pasta, but Rome has gifted the world another three delights: Cacio e Pepe, Amatriciana and Gricia. Each is bold, delicious and characterful, reflecting the very nature of Roman culture. They are simple in nature but difficult to master - that's why this class has been designed to help you learn how to perfect these recipes... after a prosecco and Italian appetizers reception! Enjoy your pasta meal with wine and soft drinks.
You will make your own way to the meeting points