Experience Bari like a local and stroll in the "via delle Orecchiette" where the sweet old women delight tourists with the preparation of one of the symbols of gastronomic Puglia.
Visit the ancient oven located in a 13th-century Byzantine chapel, and taste the best focaccia in the city.
The tour also includes a visit to a local deli, where guests have the opportunity to sample an array of typical cured meats and cheeses, paired with a glass of local wine, offering a delightful culinary experience.
As the tour winds its way through the charming alleys of the city, participants are treated to tastings of sgagliozze and fried panzerotti, two popular examples of Bari's vibrant street food scene. These savory treats reflect the culinary essence of the region.
To conclude the gastronomic journey on a sweet note, the tour includes a stop at an artisanal ice cream shop, allowing participants to indulge in the luscious flavors of Apulian ice cream.
Duration: 3 hours
Food tasting included
Our tour starts from Piazza del Ferrarese, at the beginning of the historic center. Your guide will be waiting for you near the entrance door of the Spazio Murat - exhibition space. Let the tour begin!
During this stage of the tour we will visit the famous Basilica of San Nicola and taste the typical Bari focaccia in one of the oldest bakeries in the city. Focaccia from Bari is a typical Apulian dish, to be enjoyed hot and savored in every piece. The classic version is with cherry tomatoes and olives!
Walking through the alleys of the city center, we pass the majestic Bari Cathedral. We will then continue to a local deli, where you can taste a selection of typical cold cuts and cheeses, accompanied by a glass of local wine.
You will make your own way to the meeting points