You will be able to discover local wines, grown on the steep mountains, with local products. Have a taste of a generous and tasty tartiflette, prepared thanks to the know-how of passionate local craftsmen with a character as strong as their cheese. Discover also local cheese and sweets, put in shape by creative and passionate artisans. The Savoyard gastronomy will surprise you, and the beauty of the city, let yourself be amazed by the hidden delicacy of this area and its cuisine!
Start your food journey with an introduction to a beloved ingredient, that's becoming more and popular in Savoy: truffle! You will discover why French people love it so much!
Try a hearty portion of Tartiflette, the iconic dish of Savoy. The delicious union of creamy Reblochon cheese, potatoes slices and savory lardons. Rustic like typical mountain food, it will surprise you with its unexpected complex (and amazing) flavour.
Cheese-based products are one the staple of Annecy and Savoyard cuisine. Have a taste, served with a glass of genepi!
You will make your own way to the meeting points