You must be 20 years or older, as drinking alcohol is prohibited for those under 20 in Japan.
This 3-hour fully private tour offers a rare chance to create your own sake at a unique brewing facility in Japan.
Customize the taste and flavor to craft a one-of-a-kind sake—an unforgettable highlight of your trip!
First, explore Nishiki Market, known as "Kyoto's Kitchen," where you’ll discover everything related to Japanese cuisine, from fresh ingredients to traditional cooking tools. Then, visit Nishiki Tenmangu Shrine, where your guide will teach you proper shrine etiquette. Enjoy drawing omikuji (fortune slips) and writing wishes on ema (wooden plaques), believed to bring good luck.
As a private tour, it can be tailored to your preferences, offering a deep dive into Kyoto’s culture, history, and flavors.
Sake has hidden benefits, including the following
Beauty Benefits Sake is rich in "amino acids" and "B vitamins," which are known to help moisturize the skin and prevent aging. Sake-based face masks and cosmetics are also popular. The ingredients in sake smooth the skin and promote blood circulation, helping to achieve a radiant complexion.
Boosts Immunity Sake contains "polyphenols" and "yeast," which help boost the body’s immune system. Yeast, in particular, aids in balancing the gut environment, which in turn enhances immunity.
Stress Relief Amino acids such as "tryptophan" found in sake have a relaxing effect, helping to reduce stress. Drinking sake in moderation can lead to a more relaxed state of mind and even improve sleep quality.
Promotes Circulation and Relieves Cold Sensitivity The alcohol in sake promotes blood circulation, which can help improve cold sensitivity and regulate body temperature. Drinking warm sake also warms the body and provides a calming effect.
Aids Digestion Sake contains ingredients that aid digestion. Yeast and amino acids activate the digestive system and help relieve bloating or indigestion after meals.