Yakitori Ruike serves Daisen chicken from Tottori and Date chicken from Fukushima, grilled over Binchotan charcoal for a crispy yet tender texture.
Reservations from children under 14 years old will not be accepted. Prices and meals are applicable to everyone. Minors aged 14 (or above) need to reserve the same set meal as adults to enter the store.
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— Restaurant Details —
Shinjuku Nishi 7-chome is known as the "Izakaya Battlefield", packed with restaurants competing for quality and innovation. Yakitori Ruike, established in 2022, stands out with its quiet and refined dining experience.
The restaurant sources Daisen chicken from Tottori and Date chicken from Fukushima, known for superior texture and flavor. Grilled over Binchotan charcoal, each skewer is cooked to lock in juiciness while achieving a crispy outer layer.
Signature dishes include "juicy chicken hearts" and "melt-in-your-mouth chicken livers". Guests can end the meal with a choice of ramen or a raw egg rice bowl, followed by salted mascarpone ice cream for dessert.
— Meal Content —
A selection of 10 chef-prepared chicken and vegetable skewers, grilled to perfection. Includes ramen or tamagobibimbap (raw egg mixed with rice) to finish.
Includes 8 skewers of premium chicken and vegetables, expertly grilled over charcoal. Served with a finishing dish and dessert.
Additional skewers available for an extra charge, please inquire at the restaurant.