Admission to: Bay Mau coconut forest
English / Vietnamese-speaking guide
Basket boat ride and basket boat performance
Vietnamese authentic cooking class
A mineral water/pax & welcome drink
Ingredients for cooking class
Round-trip transfer from hotels in Hoi An city Center
Other personal expenses
Tips and gratuities
Transfer from hotels outside the free pick-up areas.
Drink in meals
Children aged 10+ will be charged the same rate as adults
Free for 01 child/booking aged 0-4 as long as they will not occupy separate seats. A child ticket will be required for each additional child
Vegetarian menu is available as per requested
You can pick the menu that you will be served on the participation date on check-out page
Beside your 5-course cooking class cuisines, the operator will prepare 3 more dishes (Sauteed garlic spinach, steamed rice & dessert)
Sunscreen / Sunglasses / Caps or hats
Salty Menu (Chicken Pho, Hoi An Spring Rolls, Fish in Clay Pot, Green Papaya Salad, Hoi An Rice Pancake)
Vegetarian Menu (Tofu in Clay Pot with Steamed Rice, Hoi An Spring Rolls, Vegetable Soup, Green Papaya Salad, Hoi An Rice Pancake)
The menu is subject to change depending on the season and availability of ingredients
An unforgettable adventure in the enchanting Bay Mau coconut forest, where nature, culture, and culinary delights await. Gliding through serene waterways in a traditional basket boat, surrounded by lush greenery, immersing yourself in this stunning ecosystem
Experience the thrill of crab fishing with local fishermen. Learn traditional techniques and feel the excitement of reeling in your catch, connecting with the region’s rich fishing culture.
Dive into the vibrant world of Vietnamese cuisine with an interactive cooking class. Guided by expert chefs, you’ll visit a bustling local market to select fresh ingredients learning to create authentic dishes that showcase Vietnam’s incredible flavors.
A day filled with adventure, discovery, and deliciousness, take home cherished memories!