BENITSUYA is a Japanese restaurant where diners can experience authentic Japanese kaiseki cuisine and traditional Japanese geisha culture in a gorgeous Japanese modern space with crimson walls and Japanese decorations.*The food lineup changes depending on the season.
Geisha Show with 7 Dishes: A deluxe course Including Wagyu beef and dessert, in addition to the TAKE (Bamboo) Course
Experience Authentic Kyoto Kaiseki and Live Geisha Entertainment at BENITSUYA Located on the 6th floor of Grand Hammer — Tokyo’s newest food, entertainment, and leisure complex — BENITSUYA invites you into a stunning, modern Japanese space filled with rich crimson walls and elegant décor. Opened in Nov. 2024 and produced by Hamakura, the creator behind Ebisu Yokocho, Shibuya Yokocho, and Kabuki Hall, this new destination blends fine dining with traditional Japanese culture. Under the supervision of renowned Kyoto chef Naoki Okumura (Gion Okumura), BENITSUYA offers an exquisite, Kyoto-style kaiseki course featuring the finest seasonal ingredients. While you dine, enjoy live performances of traditional Japanese dance by authentic Tokyo geishas — elite entertainers known for their artistry, grace, and lively conversation. After the show, guests can participate in traditional geisha games and experience the true spirit of Japanese hospitality. Perfect for visitors, business travelers, and locals alike, BENITSUYA offers a rare opportunity to engage directly with geisha culture in a relaxed, welcoming setting, helping preserve and share this centuries-old tradition for a new generation.
You will make your own way to the meeting points
Please note: -The geisha show and dinner are held at Benitsuya (紅艶) on the 6th floor of the Grandhammer building. There is no staff waiting outside, so please enter the building and take the elevator up to the 6th floor. If you need assistance, please ask the building staff. -Beverages are not included in this ticket. On the day of your visit, please choose and purchase your favorite from the wide selection available on the menu—and enjoy.