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Ramen Noodle Making Class

Additional Info

Children under 3 years old may not participate. They may wait in the workshop's Japanese-style room.(Please remark the number of children under 3 years old in the booking note).

From$40.86Per Person

Available from 23rd Jul 2025Search on Calendar

What's included in Ramen Noodle Making | Kyoto

(Subject to Option Inclusions)

Enjoy the process of making your own ramen noodle

Musoshin has refined the art of making ramen noodles, teaching participants the different steps of making ramen using a special noodle-making machine.

– What You Can Expect –

Learn the secrets of elite-level ramen making at Musoshin’s flagship ramen restaurant in Kyoto.

Musoshin is an internationally renowned ramen restaurant with three stores across Kyoto and a Michelin-recognized Toronto, Canada location.

Learn to use the professional ramen machine with the dough you’ve made yourself.

Once you’ve made your noodles, learn the secrets of their rich broth before trying a bowl made by the best of the best. Become a real ramen expert and enjoy some of Japan’s best and most famous food

Inclusions

English-speaking noodle making instructor
Ingredients and tools for noodle making
Bowl of ramen and one soft drink
Rental apron
Tenugui hand towel used during the workshop will be given as a souvenir

Transportation
Other expenses not mentioned above

Meet

Meeting / End Points

Private Cooking Studio

Policies

Purchase Summary

The noodles are made from wheat flour
The activity can accommodate the following dietary requirements: Vegetarian diet, Vegan diet, and Pescatarian diet. Please inform us in advance of your dietary restrictions
Vegetarian, Vegan, and no meat or fish options are available for the tasting session
Children under 3 may not participate. They may wait in the workshop's Japanese-style room
The cooking venue will be in Musoshin Gion in central Kyoto, not Musoshin Ramen Academy