Don’t just eat at ramen shops while you’re in Tokyo–why not learn how to make an authentic bowl of ramen at home? Make the noodles from scratch, prepare a rich broth, and learn how to cook the chashu pork for Jiro-style ramen. In Akihabara, discover Japanese seasonings and foods at a local grocery store.
• Practice cooking in a conveniently-located studio in central Tokyo • Receive digital photos from the class afterwards as a souvenior • Learn how to navigate a Japanese grocery store and about local ingredients • Approximately 20-minute Akihabara walking tour + 20-minute grocery store tour
Start your ramen adventure in Akihabara, Tokyo’s famous electric town! Meet your guide and take a walking tour through the colorful streets filled with cool gadgets, anime, and pop culture. Along the way, you’ll stop at a local supermarket to grab fresh ingredients for your ramen. Next, hop on a train to a modern kitchen studio, where you'll learn to make ramen from scratch! With guidance from our English-speaking in structor, you'll prepare the broth, make the noodles, and bring everything together. By the end, you'll enjoy a delicious bowl of Jiro-style ramen you made yourself, plus amazing memories of exploring Akihabara and learning about Japanese cooking. 1. Akihabara Walking Tour (About 20 minutes) Explore Akihabara and see popular spots on the way to the supermarket. 2. Supermarket in Akihabara (About 20 minutes) Visit a supermarket to pick up ingredients for making ramen. Discover Japanese ingredients and how they are used in cooking. -Train Ride to the Kitchen Studio 3. Ramen Making Class (About 90 minutes) Make ramen from scratch! Learn how to prepare fresh noodles, flavorful broth, and delicious toppings to create an authentic bowl of ramen.
You will learn how to make noodles, Chashu (roasted pork), and ramen soup.
You will make your own way to the meeting points