Cook with traditional Indian spices

Private Vegetarian Rajasthani Cooking Class and Meal with Locals in Jaipur

Food & Drink Classes
Digital
180 minutes
English

Join your local host Shalini and her mother-in-law in their Jaipur home kitchen and learn to cook traditional vegetarian Rajasthani dishes that you will enjoy together after your cooking class. You might learn to make baingan ka bharta (eggplant) or another seasonal vegetable dish, rotis (Indian bread) or matar paratha (whole wheat flat bread stuffed with a spiced mashed peas filling) and kheer (rice pudding), before sharing your meal with Shalini and her joyous family at their dining table.

This is a wonderful opportunity to learn about Rajasthani food and culture from welcoming locals during an engaging hands-on cooking experience!

Options

Cooking+dinner with Shalini

Cooking+lunch with Shalini

Cooking+dinner with Shalini

Cooking and dinner: Cooking class and dinner with your host Shalini

From$50Per Person

What's included in Private Vegetarian Rajasthani Cooking Class and Meal with Locals in Jaipur

(Subject to Option Inclusions)

Jaipur

This is a unique opportunity to visit the home of a local and explore traditional culture and cuisine. Your host Shalini is a passionate cook who enjoys hosting with her mother-in-law. Join Shalini and her mother-in-law in their kitchen and learn to cook traditional vegetarian Rajasthani dishes with seasonal vegetables. After your hands-on cooking lesson, enjoy the meal you helped prepare with Shalini and her family at their dining table. Your meal will also include other dishes prepared by Shalini and her family in advance.

Food Menu

STARTER - Dahi wada

Plump dumplings in a creamy yoghurt sauce

MAIN - Bhindi masala (okra) or baingan bhartha (eggplant)

Seasonal Indian vegetable

MAIN - Dal (lentils cooked in Indian spices)

MAIN - Kadhi

Fried dumplings served in a flavorful chickpea gravy

MAIN - Rice

MAIN - Mattar paratha (flatbread stuffed with peas)

DESSERT - Kheer

Indian rice pudding

Inclusions

  • All taxes, fees and handling charges
  • Private hands-on vegetarian cooking class with your host Shalini
  • Non-alcoholic beverages
  • Homecooked meal
  • Dinner
  • Gratuities
  • Hotel pickup and drop-off
  • Menu may vary depending on the season
  • If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
  • Private, personalized experience

Meet

Pickup and Dropoff

You will make your own way to the meeting points

Meeting / End Points

  • Please meet your host Shalini at her home in central Jaipur. Please check the 'Before you go' section on your voucher for the exact address, the above only offers neighbourhood details, and not the exact address. Exact address can be found in your ticket upon confirmation.

Redeem

Ticket Redemption

Direct access

Local contact information: If you need assistance, please contact your host Shalini +91 (0) 9829124440, or by email at [email protected] Address: 118, barodiya scheme, Jaipur, India - 302016 (near crystal mall and bani park railway station) Meeting Instructions: Please meet your host Shalini at her home at 118 Barodiya Scheme. Here is a Google Maps link to her home: https://goo.gl/maps/RPLjdqkPV6t Only IF you are a large group of 6 or more people, meet Shalini at her parent's home located at: Flat #508, Krishna Residency, H-31 Hem Marg, Ganesh Nagar, Ramnagar. Here is a Google Maps link to her parent's home: https://goo.gl/maps/ZP8W6RY48RaeTzbX7 Please reach out directly to Shalini for directions if you are a large group. -- Traveling Spoon is a supplier of Viator and TripAdvisor. We offer travelers authentic food experiences with locals, in their homes. Founded by two travelers and food lovers, Traveling Spoon helps others make meaningful cultural connections through food. Contact us at [email protected] if you have general questions about our services. For specific questions related to your booking please contact your host directly with the contact information provided above. We hope you have a meaningful experience and look forward to hearing about it!

Operator

Traveling Spoon