Indulge in a culinary journey at CASA FOODIES, where a cozy reception greets you with a glass of cava, overlooking the stunning Mediterranean Sea. Discover the art of creating a traditional rice dish as you learn to prepare pan tomaquet and savor the delightful sangria. With the picturesque backdrop of Barcelona, enjoy your handmade meal on the terrace, culminating in a delicious Catalan Cream dessert. This experience promises not only great food but also memorable views and a taste of local culture.
Picture this: a cozy reception at our villa in a spacious and stunning space. We’ll have a cava glass waiting for you, and the terrace faces the beautiful Mediterranean Sea. It’s going to be a memorable experience. First things first, we’ll give you a quick rundown of the traditional rice dish we’ll be making. We’ll start with the famous pan tomaquet, cutting all the veggies and preparing the seafood. Then, we’ll move on to the sangria. Once the rice is ready, we’ll enjoy it on our stunning terrace, taking in the breathtaking views of Barcelona. And for dessert, we’ll end the experience with an amazing Catalan Cream. Yum!
Garlic Shrimp, Padrón peppers, Spanish ham, tomato salad
You will make your own way to the meeting points