The Half-Day Cooking Class at Kathmandu Cooking Academy offers a unique blend of culinary adventure and cultural immersion. In this enriching session, participants are not just taught to cook traditional Nepali dishes, but are also taken on a sensory journey through Nepal's rich flavors and aromas. From the lively hustle of local markets to the intimate, hands-on experience of cooking with seasoned chefs, each moment is steeped in tradition and culinary artistry. It's an opportunity to not only learn about Nepali cuisine but to feel connected to its vibrant culture and heritage, making it a truly unforgettable experience.
Class with Pick up and Drop: Experience an authentic Nepali Cooking Class with convenient pickup and drop-off anywhere in the Kathmandu Valley.
Duration: 3 hours: Experience a 4-hour Nepali Cooking Class with convenient pick-up and drop-off anywhere inside Kathmandu Valley.
Pick up and Drop Service: Class with Pick up and Drop inside Kathmandu Valley with Private Electric Vehicle.
Pickup included
Embark on a delightful culinary journey with our Half-Day Cooking Class at Kathmandu Cooking Academy, tailored for those eager to explore the rich flavors and traditions of Nepali cuisine. This immersive experience begins with a traditional welcome and a local market tour, offering insights into Nepal's vibrant produce and spices. Following this, engage in a hands-on cooking session under the guidance of expert chefs, where you'll learn to create iconic Nepali dishes. Conclude your class with a communal tasting, enjoying the fruits of your labor while sharing stories and gaining feedback, all within a warm, culturally rich setting.
Savor the warmth of Masala Tea, a traditional Nepali beverage blending rich spices and black tea, embodying Nepal's unique flavors and heritage.
Dive into the heart of Nepali cuisine with Dal Bhat, a staple meal combining nutritious lentil soup and rice, a true taste of Nepal's culinary soul.
Experience the delight of MOMOs, Nepal's favorite dumplings, filled with a variety of flavorful ingredients, a must-try for any food enthusiast.
Warm up with Thukpa, a comforting Tibetan-Nepali noodle soup, rich in spices and hearty ingredients, perfect for Kathmandu's chilly evenings.
Discover Chatamari, often dubbed 'Nepali Pizza,' a traditional Newari dish featuring a crispy rice crepe topped with savory ingredients.
Indulge in Yomari, a sweet Newari delicacy made of rice dough filled with jaggery and sesame seeds, symbolizing prosperity in Nepali culture.
Taste the unique flavors of Bara, a traditional Newari lentil pancake, versatile and delicious, perfect for any time of the day.
Savor Mushroom Choila, a spicy and tangy Nepali dish, offering a vegetarian twist on the traditional grilled meat delicacy.
Indulge in Carrot Pudding, a sweet and aromatic dessert, combining grated carrots, milk, and sugar, perfect for satisfying your sweet tooth.
You can choose to be picked up from a list of locations, or alternatively, have the choice to make your own way to the meeting points
Please arrive at the pick up point 15 minutes before departure time.
We will pick from any location inside Kathmandu valley.