Turkish cuisine is beloved for its delicious offerings like kebabs, baklava, and Turkish delight. The Istanbul Food Tour goes beyond the typical kebab experience, allowing you to discover authentic flavors and unique delicacies that embody the region's essence. As you explore local markets, you'll enjoy incredible dishes while gaining insights into Turkish history, everyday life, and culture.
You will meet your guide at 09:00 AM at the Karakoy Murat Muhallebicisi for a traditional Turkish breakfast, which includes menemen, sucuklu omelet, kaymak, and honey.
Afterward, we’ll explore Tophane, indulge in a delightful cup of tea or coffee at a chic, trendy coffee house that elevates your experience, and sample some of the freshest baklava in Istanbul.
Later, we’ll take a ferry from the European side to the Asian side to Kadikoy, which was formerly known as Kalkedon. In Kadikoy, you can enjoy authentic Turkish home-cooked dishes or delicious kebabs. After that, we will continue to the fish market, where you can try stuffed or fried mussels and kokorec. After enjoying these delicious treats, we will conclude the tour at the Kadikoy ferry station, making it easy for you to take a ferry back to your hotel. Additionally, there will be some delightful secret dishes to try. Please note that the itinerary may change based on the availability of locations and weather conditions.
You will make your own way to the meeting points