Book your festive homemade Poon Choi at Harbor Plaza Hotel 8 Degrees now on Over The Planet. The Poon Choi is available for four, six and eight people. Each plate is made with the finest ingredients and is suitable for company and family gatherings to share the traditional taste.
Redemption period: January 1, 2025 to December 31, 2025
Reservations must be made at least 3 days before the pickup date by calling 2126 1960; pickup time is 10am-10pm
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Product introduction -
Homemade festive Poon Choi
The chef team of Harbor Plaza Hotel 8 Degrees once again launches its own traditional Poon Choi to share the authentic taste with everyone. Chef Yang Baoguo, the head chef of the hotel's Chinese cuisine department, spends special time researching the ingredients and cooking methods. In terms of ingredients, Chef Yang uses the best ingredients such as whole abalone, fish maw, scallops, manhole oysters, prawns, mushrooms, imperial concubine chicken, braised pork belly, goose webs and seasonal vegetables, plus the basic ingredients of Poon Choi. Ingredients, there are a total of 16 types of ingredients. It is worth mentioning the essence of Poon Choi - the sauce. This secret sauce is made from precious ingredients such as abalone and Jinhua ham, as well as old chicken, flank steak, chicken feet, etc. and is cooked for eight hours. The sauce is individually packaged, and customers can add water according to taste if necessary.
Additional items available for purchase:
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Refer to the confirmation for meeting point details.