Your guide specializes in food tours and will make you understand the lyonnais cuisine and the French too ! In total the tastings equal to a regular meal.
Welcome in "Les Halles de Lyon", the centre of french gastronomy ! The best products in France are concentrated in this covered market with 50 very famous producers and vendors. This food tour is a stroll from stall to stall in a very warm atmosphere in order to taste high-end local specialties and understand the reasons why Lyon is considered as the French capital of gastronomy : its typical and very casual restaurants ("bouchons"), the female chefs named "mères lyonnaises", the density of Michelin stars... You're not in the heart of Lyon, you're in its "Belly" ! Details of the tour Duration : 3h00 This tour is not recommended for people allergic to almonds / don't eat pork or don't drink alcohol Tastings : - Local red wine côtes du rhône - 5 local pork charcuteries (rosette, saucisson brioché...) - Casserole of pike quenelle with crayfish sauce - Local white wine coteaux du Lyonnais - 4 regional cheeses & truffle honey - Tarte aux pralines, yuzu & grapefruit - Mini pastry creme patissiere & Grand Marnier - Rum baba - Macaron chocolate & salted butter
The most famouse dessert in Lyon : a red almond tart with cream
Pike soufflé with crayfish sauce
You will make your own way to the meeting points
Please tell us about your food allergies and intolerances
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