Embark on a half-day culinary adventure in Chengdu, exploring local flavors and enhancing your cooking skills. Begin with a guided tour of a lively spice market, followed by a hands-on cooking class in a traditional Sichuan courtyard restaurant led by a professional chef. Learn to prepare multiple dishes and cap off the experience by savoring your creations, complete with complimentary beverages.
Tour only for your people: Please select correct number of travelers ,such as , 4 people ,please select 4 people and pay .
Meeting point and Time Your personal guide will greet you at the designated meeting point: Wenshu Monastery Metro Station Exit K (文殊院地铁站K口). Our cooking classes offer two distinct time slots: mornings begin at 9:00 am, and afternoons start at 2:00 pm. Please specify the exact time when booking your private tour.
Tour start Your guide will lead you on an immersive journey through the vibrant local spice market, providing you with specific tasks to acquire essential ingredients and spices. These carefully selected items will then be used in the subsequent cooking class, enhancing your culinary experience.
Cooking time After exploring the local spice market, stroll through quaint back streets to a hidden gem—a traditional Sichuan courtyard restaurant. There, our professional chef will bring the market's ingredients to life. Enjoy a break with Sichuan Gaiwan tea in the courtyard, learn about Sichuan tea culture, and follow the chef's guidance to create a delicious culinary masterpiece.
You will make your own way to the meeting points