An approach to tasting our wines with a focus on food-wine pairing.
Suggestions and experiences in a glass, to become a real taster.
Welcome to the panoramic terrace and visit to the winemaking and aging cellar. Followed by a guided tasting of 5 wines (2 white wines, 2 red wines, 1 passito) combined with traditional tastings with notes on food-wine pairing techniques. Activity not suitable for people with dietary restrictions.
You will make your own way to the meeting points