This is a walking food tour through the vibrant streets of Dharamshala, exploring its diverse and flavorful street food culture.
Authentic Flavors: Taste a variety of Tibetan, Himachali, and North Indian street food, from momos and thukpa to siddu and chana madra. Local Insights: Learn about the history, traditions, and cultural significance behind each dish. Off-the-Beaten-Path: Visit hidden food spots that locals swear by, avoiding tourist traps.
English / Hindi-speaking guide
Professional guide
Admission to to any attraction
Hotel pick up and drop off
Transport
Insurance
Participants must be aged 18+ to participate in this activity
Sunscreen / Sunglasses / Caps or hats / Cash / Water bottle
Please dress accordingly depending on the day's weather conditions
Begin your culinary adventure at local food stalls, where the rich aroma of Dharamshala’s delicacies fills the air. Your guide will introduce you to the region’s unique flavors.
Start with Bruschetta with Cheese, a crisp, savory delight, before sipping on Lemon Tea, infused with citrusy freshness. Indulge in the local favorite, Samosa with Chole, a spicy, potato-filled pastry paired with flavorful chickpea curry.
Savor the tangy Apple Beer, a refreshing local beverage, and enjoy the beloved Momos, dumplings packed with delicious fillings. Warm up with Veg Thenthuk, a comforting noodle soup.
End on a sweet note with the Special Bhagsu Cake, a local treat that leaves a lasting impression.