Experience Authentic Cretan Cuisine!
Immerse yourself in the rich culinary traditions of Crete with our hands-on cooking class. Cretan cuisine is renowned for its high-quality ingredients, simplicity, and use of seasonal products. This class will guide you through creating a traditional Cretan menu, showcasing the island's most cherished dishes.
After cooking, sit down to enjoy the fruits of your labor in a delightful meal shared with fellow participants.
Example Menu:
Starters: → Kalitsounia → Ntakos → Cretan Salad
Main Dish: → Lamb in the oven slowly cooked with potatoes, tomato, oregano, olive oil and spices
Dessert (On the house, not part of the workshop) → Sfakiani pie with thyme & honey → Fresh fruits
Savor red or white wine (one bottle for every four guests) included with your meal.
Enjoy vegan, vegetarian, and kid-friendly dish options.
Experience Authentic Cretan Cuisine! Immerse yourself in the rich culinary traditions of Crete with our hands-on cooking class. Cretan cuisine is renowned for its high-quality ingredients, simplicity, and use of seasonal products. This class will guide you through creating a traditional Cretan menu, showcasing the island's most cherished dishes. After cooking, sit down to enjoy the fruits of your labor in a delightful meal shared with fellow participants. Savor red or white wine (one bottle for every four guests) included with your meal. Enjoy vegan, vegetarian, and kid-friendly dish options.
Small pies filled with fresh spinach, local cheeses, and herbs, baked to perfection.
Barley rusk with fresh tomato, mizithra cheese and oregano
A vibrant mix of tomatoes, cucumbers, barley rusk, onions, peppers, olives, mizithra goat cheese, and fresh herbs.
Lamb in the oven slowly cooked in the oven with patatoes, tomato, oregano, olive oil and spices.
Local and seasonal fruits
You will make your own way to the meeting points