This meticulously curated journey through Istanbul's gastronomic and cultural landscape offers an unparalleled exploration of the city's fusion of East and West. Designed to go beyond typical tourist experiences, it reveals Istanbul's rich identity through its culinary artistry and architectural splendor. From Turkish breakfasts to the Grand Bazaar, every moment is a sensory delight, highlighting the city's traditions and innovations. This journey is crafted for discerning travelers who seek to deeply engage with Istanbul's authentic character, promising to unveil hidden treasures and timeless charm.
Turkey's centuries-defying brands •“Badem Ezmesi” / "Almond Paste" •“Baklava” •“Börek” / “Pastry with minced meat” •“Helva” / “Halvah” •“Lokum” / “Turkish Delight” •“İskender” / "Iskender Döner Kebab with yoğurt and tomato sauce" •“Türk Kahvesi” / "Turkish Coffee"
Turkey's the most legendary dessert places •“Baklava”, Güllüoğlu-Karaköy
Meet with your guide at Pudding Shop Lale Restaurant. Breakfast with “Simit” Bagel and/or “Sokak Poğaçası/Açma/Boyoz” variety of pastry along with olive, tomato and Turkish tea.
Taste Turkish Delight and Almond Paste en-route to Gülhane Park as well as view some highlights of the Old City such as Hippodrom, Blue Mosque, Hagia Sopia Mosque and Topkapı Palace.
In Gülhane Park, see Gotlar Column, Byzantium Cistern and Ottoman mansion.
You will make your own way to the meeting points