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The following menu is for reference only, and is subject to the hotel's daily menu.
Thai Butterfly Pea Sticky Rice with Sweet and Spicy Shrimp
Rose Focaccia with Smoked Salmon
Roast Duck Puff with Osmanthus Mango
Tomato and Cheese Italian Bread
Jasmine Matcha Cream Cheesecake
Rose Lychee Raspberry Mousse
Sakura Tiramisu
Orange Blossom Pistachio Tart
Lavender Berry Coconut Panna Cotta
Includes one cup of coffee or tea per person (choose from Americano/latte/cappuccino/English breakfast tea/earl grey tea/jasmine tea/green tea)
Meal time: Monday to Sunday 14:30-17:00
Dining location: Liantian Pavilion Restaurant on the first floor of the hotel